Vegan
breakfast
Indian
Masala Oats Upma
A savory Indian-style oats upma that's quick and filling.
Prep 8m Cook 12m 290 kcal
290 kcal
Calories
10 g
Protein
48 g
Carbs
6 g
Fat
8 g
Fiber
Ingredients
- Rolled oats1 cup
- Mixed vegetables1 cup
- Mustard seeds1 tsp
- Curry leavesa few
Instructions
- 1Temper mustard seeds and curry leaves.
- 2Add vegetables and sauté.
- 3Add oats and water; cook until fluffy.